This week, I only ate North Korean food, and it’s been such an eye-opening and meaningful experience. As a South Korean, exploring these recipes gave me a deeper connection to our divided history and a new appreciation for the flavors and traditions from the North.
It’s a dream of mine to one day try these dishes in person, but for now, this journey has been incredibly insightful. Let me know if there’s a recipe you’d like me to share or a dish I should try next! 🥢❤️
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